So pour yourself a cup of coffee and pull up a chair because you won't want to miss how to make these delicious donuts for yourself.
Ingredients: 1/3 cup shortening, 1/3 cup peanut butter, 1 1/4 cup brown sugar, 2 eggs, 1 tsp. vanilla, 1 3/4 cups flour, 1 3/4 tsp. baking powder, 1 tsp. salt, 1 cup milk
Place in gallon sized zip lock bag and squeeze into greased donut pan till about 2/3's full. Bake at 425 degrees for 8 minutes.
Dip donuts in glaze and top with crushed Reese's Peanut Butter cups.
This post was linked to: Mingle Monday on Add a Pinch, Metamorphosis Monday at Between Naps on the Porch, Made by You Mondays on Skip to my Lou, Melt in your Mouth Monday on Make Ahead Meals for Busy Moms, 2 Maids a Baking on 2 Maids a Milking, Tasty Tuesday on Beauty and Bedlam, Tempt My Tummy Tuesday at Blessed with Grace, Hearth N' Soul, Made from Scratch Tuesday on From Mess Hall to Bistro, It's a Blog Party, 33 Shades of Green, Trick or Treat Tuesday with Inside BruCrew Life, and NapTime Creations Tasty Tuesday Party.