I started with the round loaf of King's Hawaiian Bread.
Here are the ingredients I used in the cuts:
4 thick slices of Honey ham, cut into bite sized chunks
1 can of sliced pineapple chunks drained
1 large tomato sliced (or you could use a can of diced tomatoes)
20+ slices of Mozzarella cheese cut off a block of cheese.
Then I sprinked some bacon bits, basil and oregano on top, but made sure some of it got down in the cuts.
As I mentioned the Iron Chef Challenge is going on this week, so if you cook with King's Hawaiian Bread I hope you will consider linking up to this month's Challenge and getting a chance at winning the prize basket.
This post was linked to: Melt in your Mouth Monday on Make Ahead Meals for Busy Moms, 2 Maids a Baking on 2 Maids a Milking, Tasty Tuesday on Beauty and Bedlam, Tempt My Tummy Tuesday at Blessed with Grace, Hearth N' Soul, Made from Scratch Tuesday on From Mess Hall to Bistro, It's a Blog Party, 33 Shades of Green, Trick or Treat Tuesday with Inside BruCrew Life, and NapTime Creations Tasty Tuesday Party.