Mix together and pour into a hot skillet (or if you are Ott, E a quesdilla maker) until brown on one side, flip and brown on the other side. Serve warm with syrup.
We hope this recipes makes it to your breakfast table some fall weekend!!
This post was linked to: Melt in your Mouth Monday on Make Ahead Meals for Busy Moms, 2 Maids a Baking on 2 Maids a Milking, Tasty Tuesday on Beauty and Bedlam, Tempt My Tummy Tuesday at Blessed with Grace, Hearth N' Soul, Made from Scratch Tuesday on From Mess Hall to Bistro, It's a Blog Party, 33 Shades of Green

















9 comments:
Looks good! I have some pumpkin open, so I now have a new recipe to try :-)
Yum, these look so good! We love eating breakfast for lunch so I'll have to make these sometime this week :)
What a fun and unique idea for breakfasts, especially in fall!
Hey my name is Tara. I am your newest follower on your blog site would you be so kind & follow me back it would mean so much to me. Thanks :) Feel free to Like or Follow me on my facebook fan page & my Twitter!!!
http://taracl2011.blogspot.com/
http://twitter.com/NicholasMommy07
http://www.facebook.com/pages/LiveLaughLove/123392547737823
I love pumpkin and chocolate together!! Thanks for sharing on 2 Maids a Baking!!
These pumpkin pancakes are so fluffy and tempting! I gotta make a batch next Saturday morning! :D
i just luv pumpkin period combine with pancakes i'm in heaven.
Would luv for my readers to discover your blog, will you please join our weekly party at
http://www.passionatelyartistic.com/2011/11/thanksgiving-showcase-tutorial-with.html
have a great crafting week!
Maggie
http://passionatelyartistic.com
Yum! I love pumpkin! Thanks for sharing with the Hearth and Soul blog hop!
That looks so good. I wonder how it would taste with cinnamon chips: http://www.preparedpantry.com/cinnamon-chips.aspx
Post a Comment