The theme for July's Iron Chef Challenge is Flour, sponsored by King Arthur Flour.
Rules: Chefs (aka bloggers) will prepare something using King Arthur Flour in the recipe, reference what variety of King Arthur Flour they used and link to King Arthur's website within their post. Be sure to include the recipe along with pictures and any tips on cooking the dish. Posts must include Ott, A's Iron Chef Challenge Badge (code found in sidebar).
Prize: The winning post will be announced on this blog the week of July 25th and the winner will receive the newly republished Original King Arthur Flour Cookbook and five signature flours (all-purpose, bread, white whole wheat, premium whole wheat, and unbleached cake).
Judge: Mary Jane Robbins. Mary Jane is a member of the King Arthur's blog team and loves to create decorated cookies for the catalogue, and blog about all kinds of foods, especially sweet treats.
Big thanks to King Arthur Flour for sponsoring this event! Be sure to check out King Arthur Flour on facebook and twitter (@KingArthurFlour).
The Linky will be open from July 15th - 22nd.
Good luck and may the best chef win!!!
10 comments:
Well, my first recipe was a dud...trying again tomorrow. Hope for better results!
thank you for hosting...looking forward to seeing what everyone is making...looks like i wasn't the only one with the idea to make pasta! :)
My second attempt went much better...Pizza Batter Bread, yum. Thanks for hosting.
Oh fun! I might have to play in this one! :)
Banana Wheat Cake is linked up and I can't wait to hear the results! Thanks for hosting and King Arthur Flour rocks!
Yay! Had the time to fit in my S'mores Whoopie Pies! :)
Thanks!
Nothing like waiting to the last minute to link up! So glad I remember that today was the last day! Thank you again for the coupon and for the fun challenge! I had a blast creating the pb oreo truffle cups with my son!!!
My Grandma's German dumpling recipe...first time ever wrote down, and on the internet none-the-less! Making it brought me to tears this morning, but at least it will be available for future generations. I miss her so! It's definitely a family-favorite, and a family-gathering staple...and a recipe my Grandma kept close to her heart. From my home to yours...
As a loyal fan of King Arthur flour for years, baking my cookies was like getting to play with an old friend. I always know how it's going to perform. Thanks for the coupon and for hosting this recipe contest! Look forward to viewing the winning recipe!
HowdY! When will the King Arthur flour recipe winner be announced? I'm polishing up the crown to honor them! Thanks!
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