Keeping with my Duck "Iron Chef Challenge" I bring you a fabulous appetizer for your next dinner party. Now this isn't a recipe I would fix when your husbands friends are coming over to watch the big game, but I would fix it the next time you are throwing a dinner party and want an appetizer that will impress your guest.
Check out this recipe for Glazed Cranberry Duck Waffles
Make waffles with any traditional recipe and then cut them into 2 inch rectangles.
Slice Duck Breast into thin strips, brown and place on top of waffles.
Place cranberries on top of the duck. Drizzle wine reduction on top of the duck and cranberries. And then sprinkle with 2 T. chopped pistachios.
Be sure to check out all the other great Duck recipes on this months "Iron Chef Challenge" Linky Party or better yet link up a recipe of your own.
This post was linked to: Tasty Tuesday Beauty and Bedlam, Tempt My Tummy Tuesday at Blessed with Grace, Tuesday at the Table with All the Small Stuff, Hearth N' Soul with the Girl Chef, Delicious Dish at It's a Blog Party, Delectable Tuesday on Home Sweet Farm, Tasty Tuesday on 33 Shades of Green, Seasonal Sunday on Real Sustenance